Nancy's Egg Casserole
Ingredients:
6 slices bread, cubed
1 pound sausage, browned, drained
1 1/2 cups shredded Cheddar cheese
8 each eggs, beaten
2 cups milk 1 teaspoon, salt pepper to taste
Instructions:
1st Step:
Cube bread and place evenly in greased 9x13 pan or baking dish.
2nd Step:
Sprinkle evenly with sausage and cheese.
3rd Step:
Mix eggs, milk, salt and pepper.
4th Step:
Pour over ingredients in pan.
*May cover and chill overnight. (if left overnight, remove from refrigerator 15 minutes before baking).
5th Step:
Bake 45 minutes at 325 degrees or until set. Cut into squares to serve.
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From: Nancy Sharkey
